Candida Klocko. Kitchen. September 30th , 2017.
An eco-friendly kitchen calls to mind health and happiness, plus sustainable materials that will last longer than a few seasons. Here are some ways you can ensure a greener kitchen. Make use of your kitchen’s natural light which can save you money on electricity bills and make your home much warmer. You can achieve more sun by making the most of the southern exposure of the home so that additional light will stream into your kitchen on a daily basis.
Take your organizing skills to the next level by adding some hidden compartments! The outgoing mail, cookbooks, recipe cards, shopping lists and everything in between can fit right inside and stay off the counters, making for a cleaned and revived kitchen! We love mixing compartments too. A vase, bread basket and even a serving tray can all come together to create a perfect place to organize your spices and most used ingredients, as well as utensils! Use whatever you like to organize, but keep within a monochromatic theme. This will enhacen the clean and fresh vibe but also give your kitchen a contemporary, fashion-forward air about it as well.
Go down the traditional route with this rustic style of kitchen. You can spice up your conventional wooden kitchen with splashes of warm red. This colour scheme is perfect for the current cold months. In direct contrast to the previous colour scheme, we now have a cool palette. You can’t deny how elegant and classy this kitchen looks. When going for a frosty feel it’s best to use highlights rather than an overall shade of pale blue.
Usually the corner space in any room is wasted space and this may not be a big problem in the living room or bedroom but in the kitchen any inch of space is valuable. So take advantage of the corner space and install drawers or open shelves. If you want to keep the knives off the counter top and close at hand, you could have a custom-designed piece like this one. The knives are stored inside the counter top. Such a design comes with restrictions. The knives must be completely encased so the blades don;t interfere with the contents of the drawers. I find pullout shelves to be very practical. It’s usually very annoying to have to get a dish or a pan at the back of the shelf and this system makes things a lot easier. Pull-out spice racks are also very functional. They occupy very little space and they’re easy to use.
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